Cinnamon bread pudding with vanilla cream

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Cinnamon bread pudding with vanilla cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cinnamon bread pudding with vanilla cream is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Cinnamon bread pudding with vanilla cream is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Cinnamon bread pudding with vanilla cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon bread pudding with vanilla cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cinnamon bread pudding with vanilla cream is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cinnamon bread pudding with vanilla cream estimated approx 10 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have Cinnamon bread pudding with vanilla cream using 10 ingredients and 11 steps. Here is how you can achieve it.

heart, warm, easy peasy pudding

Ingredients and spices that need to be Take to make Cinnamon bread pudding with vanilla cream:

1. bread pudding
2. 3 eggs
3. 4 cup milk
4. 1/2 loaf bread
5. 1 cup brown sugar
6. 1 tsp cinnamon powder
7. vanilla cream
8. 2 tbsp vanilla essence
9. 3 cup cream or cream for whip cream
10. 1 tbsp granulated sugar

Steps to make to make Cinnamon bread pudding with vanilla cream

1. Pre-heat oven @180°c
2. Cut the bread into cubes & place in a bowl (big or small as preferred)
3. In a seperate big bowl mix well the eggs, milk, brown sugar & cinnamon powder using a whisker
4. Pour the liquid mixture into the cubed bread, mix well until all of the bread coated with the liquid mixture. Set aside for approx.5 minutes until the bread soak the liquid
5. Once soaked, pour the bread mixture into a baking plate & place the baking plate on top of a baking tray
6. Fill the baking tray with hot water (the bread pudding should be bake in a bain-marie method)
7. Bake for approx.1 hour or until golden brown @180°c oven
8. To make the vanilla cream is as followed :
9. In a bowl, using an electric mixer or a whisker, mix cream/cream for whipped cream, sugar & vanilla essence. Mix in a high speed until becomes a foamy whip cream
10. Once done, set aside to chill in a fridge before use
11. Once pudding done, add a dollup of the chilled vanilla cream

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Cinnamon bread pudding with vanilla cream. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!