Oven Baked Cheeseburger

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Oven Baked Cheeseburger. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Oven Baked Cheeseburger is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Oven Baked Cheeseburger is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Oven Baked Cheeseburger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven Baked Cheeseburger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oven Baked Cheeseburger is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oven Baked Cheeseburger estimated approx 30-40 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Oven Baked Cheeseburger using 8 ingredients and 10 steps. Here is how you cook it.

I am somewhat old school I love bread on a Burger. Not always a hamburger bun. You can also bake these in a square pan so the burgers are cut more square to fit the bread.

Ingredients and spices that need to be Take to make Oven Baked Cheeseburger:

1. 8 slices bread
2. 1-1/3 pound ground beef
3. 2 cup mild shredded cheddar cheese
4. As needed salt
5. 1 teaspoon seasoned salt
6. 1/2 cup bacon relish see my recipe
7. 8 teaspoon mayonnaise
8. To taste tomato ketchup optional

Steps to make to make Oven Baked Cheeseburger

1. Preheat oven 400 degrees Fahrenheit
2. Mix the ground beef and seasoned salt
3. In an oven safe dish, I used an 8 inch cast iron skillet, spray with nonstick and lightly sprinkle and salt. push the ground beef into the skillet. And lightly sprinkle the top with salt.
4. Add the cheese over the beef. I used 75/25 lean/to fat ratio of ground beef.
5. The beef will shrink away from the edges making for easy cutting and removal.
6. Put into oven for 30-35 minutes.
7. Cut into quarters
8. Mayonnaise the bread and add the burgers.
9. Add the bacon relish
10. Put the top on and serve! I hope you enjoy!!!

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