Ham Cheese and Avocado French Toast

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Ham Cheese and Avocado French Toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ham Cheese and Avocado French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham Cheese and Avocado French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ham Cheese and Avocado French Toast is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ham Cheese and Avocado French Toast estimated approx 10 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Ham Cheese and Avocado French Toast using 7 ingredients and 5 steps. Here is how you can achieve that.

Who says french toast needs to be sweet? This savory french toast is tasty, nutritious, and so easy to make and can be done in the air fryer in under 15 minutes.

Ingredients and spices that need to be Take to make Ham Cheese and Avocado French Toast:

1. 4 slices bread
2. 2 slices cheese or to taste (I used colby jack cheese)
3. 2 slices ham or to taste
4. 1 avocado pitted and cut into thin slices
5. 2 tbsp pickled jalapeno chopped (optional)
6. 2 tbsp mayonnaise
7. 2 eggs

Steps to make to make Ham Cheese and Avocado French Toast

1. Crack two eggs into a shallow plate and whisk for about 10 seconds. Set aside.
2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
3. Spread some mayonnaise to one side of each slice of bread. Then, assemble the sandwich by putting ham, cheese, jalapeno and avocado in between two slices of bread.
4. Dip the both sides of the sandwich in egg mixture, each side for about 3 seconds. Put the sandwiches inside the fryer basket.
5. Spritz some oil onto the sandwiches and air fry at 380F (190C) for 8-10 minutes, flip once in the middle, until the surface is golden brown.

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