Cheese taro Pudding (mameng's style)

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Cheese taro Pudding (mameng's style). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheese taro Pudding (mameng's style) is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Cheese taro Pudding (mameng's style) is something that I have loved my whole life.

Many things affect the quality of taste from Cheese taro Pudding (mameng's style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese taro Pudding (mameng's style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Cheese taro Pudding (mameng's style) using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Cheese taro Pudding (mameng's style):

1. 1 packages Loaf bread (500g)
2. 1 can evaporated milk (370ml)
3. 3/4 cup sugar
4. 1 tsp vanilla extract
5. 2 slice cheese cut into cubes
6. 3/4 tbsp taro ready made or jam
7. 1/2 stick butter

Instructions to make to make Cheese taro Pudding (mameng's style)

1. Melt butter then set aside. Mix all ingredients in a casserole liquid first then followed by the rest ingredients. Mix well then transfer into bake proof casserole (where butter is melted). Cook in a very low fire 25min to 40min.
2. Insert fork to see if the bottom is cooked already. Place a plate on the top of casserole (size should fit on the mouth of the casserole) then flip it let the bottom of the pudding be on top then cook again in a very low fire. Cook until done.
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So that's going to wrap it up for this exceptional food Recipe of Ultimate Cheese taro Pudding (mameng's style). Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!