Cinnamon Roll

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Cinnamon Roll. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Roll is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Cinnamon Roll is something which I have loved my whole life.

Many things affect the quality of taste from Cinnamon Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cinnamon Roll is 14 to 16 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cinnamon Roll estimated approx 1 day 2 hour.

To begin with this particular recipe, we have to first prepare a few components. You can have Cinnamon Roll using 8 ingredients and 15 steps. Here is how you can achieve it.

Homemade Cinnamon Roll on the Weekend

Ingredients and spices that need to be Take to make Cinnamon Roll:

1. 500 g Bread flour
2. 1/2 Tsp Salt
3. 1/2 Tsp Instant Yeast
4. 350 ml Warm Water
5. 1 Tbsp Oil
6. 2 Tbsp Cinnamon Powder
7. 100 g Butter
8. 100 g Castor Sugar

Steps to make to make Cinnamon Roll

1. Mix 250g, salt, and yeast
2. Add warm water then stir until smooth
3. Close the dough with lift or plastic wrap and let it rest in warm place for 30 minute
4. Chill the dough in the fridge overnight
5. Mix the dough with the rest of flour and oil then knead it until smooth and elastic (add more flour if the dough still sticky)
6. Let it rest for 30 minute or double in size
7. Knead the dough then flat it with rolling pin
8. Mix cinnamon, butter, and sugar
9. Spread the mixture on the dough evenly with 1cm space at the edge
10. Roll the dough
11. Cut the dough into pieces with the same size
12. Line the dough on the baking tray as tight as possible
13. Let the dough rise for another 30 minute or double in size
14. Bake on 200 degree Celsius for 15 minute
15. Cool it down then ready to serve

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So that's going to wrap this up for this exceptional food Recipe of Quick Cinnamon Roll. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!