Tuna and Banana Blossom cutlets (croquette)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Tuna and Banana Blossom      cutlets (croquette). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tuna and Banana Blossom      cutlets (croquette) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Tuna and Banana Blossom      cutlets (croquette) is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Tuna and Banana Blossom      cutlets (croquette), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna and Banana Blossom      cutlets (croquette) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tuna and Banana Blossom      cutlets (croquette) is 10-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tuna and Banana Blossom      cutlets (croquette) estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Tuna and Banana Blossom      cutlets (croquette) using 14 ingredients and 3 steps. Here is how you cook that.

I love Banana Blossom for its fibre rich quality and I've tried varieties of dishes with it,amongst which I enjoyed cutlets the most. Then I tried mixing Tuna (rich In Omega-3) with  banana flower,and prepared crispy  cutlets nutritious  and  delicious .

Ingredients and spices that need to be Prepare to make Tuna and Banana Blossom      cutlets (croquette):

1. 2 cups Banana Blossom grated -
2. 2 cups Tuna cleaned   and sliced -
3. 1 No Potato Big ( cooked untill soft)-
4. - 1 tsp Salt turmeric and (each )
5. 1 Egg white -
6. 1 cup Bread oats crumbs / -
7. 2 cups Oil -
8. .1 Spicesgroup -
9. - 1 tsp Cinnamon cardamom aniseed pepper , clove , , , (each)
10. 2 spices - group -
11. 2 Nos Onions (Big) sliced to very small pieces -
12. 2 nos chilly Green -
13. 2 tbs Ginger grated  -
14. 3 tbs curry leaves

Instructions to make to make Tuna and Banana Blossom      cutlets (croquette)

1. Cook grated,banana blossom with little salt and turmeric.Separate Tuna from the bones,after cooking it with pepper turmeric and salt and
2. Heat pan. Pour 3tbs oil and saute mustard followed by spices in group 2, one by one until onions turn slightly brown. Add grated tuna and saute for 3 minutes. Add banana blossom followed by finely powdered spices in group 1. Finally add shredded potatoes. Mix well with a scoop  and add salt if needed.Stir for a few more minutes and take out from fire.
3. When the contents are cool, make balls after confirming that every thing is mixed well and finely blended.Press each ball once,dip in egg-white,cover with oats and deep fry.The yummy,crispy cutlet is ready

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So that's going to wrap it up with this special food Easiest Way to Make Quick Tuna and Banana Blossom      cutlets (croquette). Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!